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You can enjoy the local specialty, Nabeyaki Ramen, here. There's parking available for four to five cars in the empty lot next door. This place seems to be quite famous, attracting a wide range of customers from locals to tourists. Unlike the typical aluminum pot used for Nabeyaki Udon, this ramen is served in a clay pot. When the dish arrives, it’s bubbling hot, so be careful not to burn yourself. The flavor is base... すべてのフィードバックを表示.
It opened at 10:00 a little earlier than other shops. There is a parking lot next to 3 houses on the west side of the shop, and about 5 cars can be parked, but when going from the west, the parking lot is difficult to understand and I went too far. Let's return at the roundabout at Susaki Station. The taste of ramen was orthodox and it was very delicious. Even on my second visit, the parking lot went too far laughs Original 他のお店より少し早めの10:00オープンでした。 お店の西側3軒隣の空き地が駐車場で、5台ほどは停められますが、西から行くと駐車場が分かり難く、行き過ぎてしまいました。須崎駅のロータリーで戻りましょう。 ラーメンの味は正統派な感じで、とても美味しかったです。 2回目の訪問でも、駐車場は行き過ぎました 笑
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You can enjoy the local specialty, Nabeyaki Ramen, here. There's parking available for four to five cars in the empty lot next door. This place seems to be quite famous, attracting a wide range of customers from locals to tourists. Unlike the typical aluminum pot used for Nabeyaki Udon, this ramen is served in a clay pot. When the dish arrives, it’s bubbling hot, so be careful not to burn yourself. The flavor is based on chicken broth, and the finely chopped, firm chicken gives a delightful crunch that is truly addictive. The broth is light, and when you mix the noodles with the runny yolk of the soft-boiled egg, it creates a creamy, delicious combination. Thank you for the wonderful meal!
The restaurant is conveniently located near Suzaki Station, and it seems like there is parking available nearby. The nabe-yaki ramen, enjoyed in a well air-conditioned room, was absolutely delicious. There was a guide with various ways to enjoy it, and the shirasu bowl was also tasty. I had the ladies' set, which left me completely full. The interior has a retro Showa vibe, and the background music featured classic Showa-era songs.
My recent visit to this popular eatery left me quite impressed. The staff were very attentive and provided a thorough explanation of the menu. I recommend arriving before any holidays, as the restaurant tends to get busy around that time. Operating during weekdays only this week, they offer a fantastic set that includes Nabeyaki ramen and Kochirimon Jacodon rice, both of which are excellent choices. They have a delightful assortment of gyoza, and I appreciated that they kept the prices reasonable at 300 yen each for both gyoza and fried chicken. The Nabeyaki ramen stood out for its deliciously refreshing broth paired with perfectly cooked ramen that isn’t too heavy. While there are many places in Susaki serving Nabeyaki ramen, I found this one to be quite reminiscent of the flavors from "Hashimoto Shokudo," which is a compliment. Susaki is known for its special dishes that incorporate rice bowls, which adds to the appeal of dining here. The gyoza, made fresh, were delightful to eat, while the fried chicken had a similar taste to the chicken in the ramen soup, with a pleasing texture that made it enjoyable. Overall, this restaurant offers a satisfying dining experience with great value.