True Food Kitchen - Annapolis

Over the weekend, we took a quick trip to Annapolis and decided to have dinner at True Food Kitchen again. The staff there is absolutely fantastic, and the food is exceptional. We started with the cauliflower appetizer once more, and for our main courses, I had the fall pesto pasta without parmesan, while Daniel chose the teriyaki quinoa bowl. To wrap up the evening, we indulged in pumpkin pie topped with coconut whipped cream. I can confidently say I’ve never had better pumpkin cake! I even took some pictures to document the experience. This review was updated on May 15, 2022.

I’ve visited this restaurant several times, and each experience has been truly enjoyable. They offer both vegetarian and vegan options, which is fantastic. I tried a vegan appetizer, the main dish, and dessert, and everything was delicious. The atmosphere is wonderful, and I appreciate that their takeout boxes are environmentally friendly.

There is a great selection of refreshing drinks, salads, and dishes available, including a dessert that is both vegan and gluten-free!

Wonderful dinner tonight. it is so nice to have a sit down option with adult drinks in annapolis. vegan products clearly marked. roasted bruise sprouts were amazing. service was excellent. even had vegan dessert! updated by previous review on 2022-02-05

Was looking forward to this place opening for a long time, and it's pretty much what I expected and hoped. The environment (inside or outside dining options is really nice; trendy but in a more-comfortable way. The service is terrific (props! and the kitchen is happily accommodating to changes or making existing meals vegan-friendly. Think a new routine for me will be stopping in here for a bite to eat before going to Whole Foods around the corner; might save me money on not shopping hungry, haha! This is the type of not-fully-vegan place I feel comfortable supporting.