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今すぐ予約
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フィードバックを提供するWas here on October 18th. Super friendly service! And very nicely filled with au fella, especially for repeatedly vatable.
Good food in nice circuits! Beautiful location and proper service.
We went to dinner on Friday in the sweet, the food was really good and the staff were very kind. We're going back, aren't we? ?
We were there Saturday. They asked if we wanted an aperitif. They didn't offer a liquor card and the aperitives are very expensive, and the paling wasn't weird and wasn't eating you, but one choice he was made with forest champions and tasted after they didn't ask how much you wanted to eat it for the first birthday.
Aperitives too expensive, cheap and tasteful red domestic, terine simple, but good, soup good, deer ragout smells weird and contains less meat, quoterus really not a good dessert. I mean, waiter was very inexperienced, but he did very well. We'd rather not come back. Also a restaurant safe for a Saturday night. Everything together is pretty expensive for what you get.