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フィードバックを提供するI will start with today and work back in time. Got there at 21:40 today, the kitchen was shut. According to the stated time, they should have been open until 22:00, first bad. Asked for a beer, an empty glass and a beer bottle was put in front of me, with no offer to poor the beer into the glass. Sum up, no food, poor bar service.Now, to go back in time. I ordered a fish dish, don't remember exactly what fish it was but when it came out it was gutted and that was it. It was deep fried with head, tail, skin fins, how disgusting. After they removed the undesirable parts of the fish, I lost my appetite. As an alternative, he gave me some meat, which was like eating boot leather. I was not charged for the meal.Another occasion, the bill. I paid a bill by credit card and got surcharges for the transaction. This is not permitted in Massachusetts. I need to say no more.Not often, I give a bad review, but I think this was necessary.
Very nice and I feel very comfortable sitting here The people are amazing and funny
Cozy. Great food. Great service. Super chef Helder. Highly recommend!
We love this place! Quiet but great food, good service. Really unique dishes that are all well made. Would definitely recommend!
Very Very awesome little place, awesome food Parking: Free Kid-friendliness: Ooo yesss Wheelchair accessibility: Yes