Lombardi's Seafood - Winter Park

You have the freshest seafood. I bought mussels, mussels for a sweet delicious dinner. Jumbo U12 Shrimps were for sale so that dinner was decided for tomorrow. The fresh selection is huge. You have prefabricated fish diving and other great sites. The frozen section is as large as the fresh one. One has to see if you're in town.

Food was great here and has great prices. Only here you can get their fish of the day with 2 sides for only $10! Like come-on man, you can't beat that with a bat! Also they have plenty of seafood for sale. From lobster, fish to shrimp. Also they sell some beer too. Very spacious place

Lombardi's is always on point with their selections and have the freshest fish in town. We normally purchase a few filets and crab meat a few times a month and it never disappoints, and has an immense amount of flavour. See you again in a few days

I never would have imagined that I've of my top 10 favorite fish markets in the COUNTRY would be in Orlando. Take this from a guy who has lived coast to coast north and south. This place is something else. Vast fish and meat selection. All locally and sustainably sourced. They will cook any fish you see there to your liking!!!!! This is paradise. Last time I had the best ahi grade tuna, today they fried up some Corvina (and Cobia for my buddy) and made fish tacos!!!! You can't find this kind of sea to table anywhere else around. If you love seafood, and plenty of varieties of it all fresh, then this is the place for you. It's where I do every time I'm in Orlando now.

There’s nothing quite like it for miles, especially when it comes to freshness. This fish market offers an abundance of choices. Whether you're trying to decide between ten different types of fish or a variety of shells and oysters, you’re bound to find something you’ll love. They even have smoked eel, conch, and frozen baitfish available. Additionally, they sell fish stock and fresh produce, making it a convenient one-stop shop. In the five times I've dined at the café, I've never had a bad experience; the food has always been good. My personal favorites come from using their stock in my cooking rather than from the café menu itself.