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フィードバックを提供するThe restaurant has established a COVID-safe environment, demonstrating calm professionalism and efficient procedures. There may be a bit of a wait sometimes, but that’s because everything is made fresh; nothing is left sitting in a "warm hold." I enjoy driving the five miles from Bruton for my Friday treat and prefer to go towards the end of the session when it’s less busy. Recently, they have taken steps to make their packaging more eco-friendly by offering sturdy recyclable paper carrier bags for just 10p, which can be reused.
--- It is with a heavy heart that I announce we will no longer be able to serve our loyal customers at Wincanton Fishbar. Over the past year, we have been fortunate to receive immense support from you all, and we cannot express our gratitude enough. We are especially thankful for the continued patronage and support during our absence this year. I would also like to extend my appreciation to our employees, Katy, and the new owners, Kai and Kit, who have been of great help to us. We wish them all health and happiness in the future. Thank you all once again. With love, John and Wendy ---
The portions are generous, and everything is freshly cooked. The burgers are a delightful treat.
The best fish and chips around. very generous portions. personal very friendly and accommodating.
Best fish and chips in town, never disappoints, the battered sausages are delicious, the fish is always tasty and the chips are cooked to perfection.