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今すぐ予約
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フィードバックを提供するI've been visiting this place for some time. Everything I've had is soooo good! I think the specialty of the house is the hot (temperature not spice) soup. They bring it to you in these “stone” bowls that keeps it so hot but it is so good. I like the pickled vegetables they bring--especially the cucumbers.
The Food was amazing I got the c3 and it was delicious. The service was absolutely horrible, the waiter did not fill my group water's up once and did not check in on us once. The atmosphere was decent there. There was no music but overall pretty good. I would recommend that you eat here.
Family owned authentic Korean food. They have ceramic or stone pot cooking method which is unique cooking method that keep your food hot longer. It’s an experience as well as dining. Pickle selection is the best in the valley.
Edited Food was nice. Service is a little slow. The bad part is we felt dizzy and had a headache after the meal, probably from lots of msg in the soup…
Very good authentic Korean dishes. The soft tofu soup is so good and chock full of delicious add-ins. Also the Sapporo's are huge! Definitely adding this to my repertoire of Korean restaurants. The side dishes are also very good, especially the kimchi cucumber.
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