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I have 20+ years of experience in the restaurant industry. I have a lot of forgiveness when it comes to lack of staff and such. The chicken is chewy, rice is un...
続きを読むWe had heard good things about Wasabi's from friends and we were not disappointed! Mariah was our server and she was the best. I wish I had caught our chef's na...
続きを読むThe vegetables and rib eye steak were good. Rice was undercooked and had way too much soy sauce. The chef did a good job.
On our last two visits the service was not as it used to be. They cook at your table and that is part of the fun of eating there. The effort and attitude of the...
続きを読むI think Hibachi table cooking is about to cease in Knoxville! This use to be a good place and although it didn’t taste too bad at first it just kept getting sal...
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