The Dog - West Falls

Our food service was a 10/10. We ordered 10oz filet, lamb chops and Australian lobster tail everything was cooked to perfection. Our waitress Jacquie was absolutely AMAZING. We can't wait to come back.

Service: Dine in Meal type: Dinner Price per person: $20–30 Food: 5 Service: 5 Atmosphere: 5

Yum yum! Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: French Onion Soup Au Gratin

For me, The Dog Bar is all about the historical legacy first and foremost ; the dining experience is secondary. That's not to diminish the meat and potatoes being served up three nights a week. You will literally step back in time as you ascend the single step up into the rustic bar. The ambiance is so thick you can cut it with a knife. The interior spaces are a warren of wood paneled, timbered ceilings, wallpapered rooms, carpeted floors, lantern lit and heavily decorated with early American memorabilia. The doggie decor in the tap room is interesting, especially to a dog lover like myself. We had been warned that The Dog Bar fills up fast, so reservations are strongly recommended. We arrived at 5:30 pm to a neat-capacity situation on a Friday night. We also had been warned that dinner service would take between two to three hours due to traditional cooking methods, no air fryers or microwaves anywhere! So let's talk about the much anticipated food experience. We sat for the better part of an hour with our glasses of water before our cups of soup arrived at the table. The salad course came along 20 minutes later along with a basket of muffins and some of the best buttermilk biscuits I've ever had. They were tender and moist, slightly sweet and fluffy with a nice crumble on top. The salad was not memorable. The Dog Bar must be doing something right! Every table was full, the place was slamming-busy on this evening. Many of the patrons seemed to be regulars, comfortable with the menu and the wait staff. I ordered the porterhouse steak, baked potato and green beans. My steak was done correctly, was tender enough. Nothing stood out, for example there was no fancy compound lemon-garlic cracked pepper butter, no sautéed onions. This steak had to carry the whole meal on its own. My husband held his comments until we got home. His fried seafood platter did not live up to his expectations. The thin fish cutlet was dried out during the fry process. He loves his coleslaw and potato salad, so this was a huge disappointment for him. We ordered a Peanut Butter Mud pie to split. It was delicious and it arrived at 7:30 pm. I can't say that we'd return. There are much better restaurants in the vicinity.

This Restaurant was AWSOME in all facets!! The atmosphere was excellent and the food was ABSOLUTELY DELICIOUS!! Service: Dine in Meal type: Dinner Price per person: $50–100 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Lobster Tail