In Mezzo - Warendorf

The sun is laughing on the first of May just as yesterday. The first outdoor areas are already on the market square in front of the Mezzo, hundreds of cycling are on the way. I'll walk! I'm early at 11:30, the kitchen opens in a quarter of an hour. I'll take a seat in one of the white marble tables on the window because I want a little rest. The interior is modern colourful furnished with fresh roses on the table, small lambs and a large counter. The map is typical italian, with pasta, meat, fish and the sweet department, as well as various small items and on the wall table are contemporary dishes. I ordered a white wine (house wine) that did not taste me (but probably I am spoiled by the Costa Smeralda) a water and a beef carpaccio, (with a few pizza rolls) that was okay. A few days ago I had a cake that came out cold directly from the cooling and was therefore quite taste-neutral, so there's still air up. The service is friendly, fast and confident. Of course I didn't walk from the farm, I had parked my car in the side street.