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The service is slow and the products seem to have been bought in the super u of the corner...
Crêpes absolutely infamous. Four ingredients: heated industrial crêpe paste, eco-leather, a fine slice of Lidl ham, an egg hen raised in cage. The difference be...
続きを読むA nice little restaurant. We were warmly received despite our arrival at the end. It should be noted that the manager is a waitress and cook, so it is not a sma...
続きを読むThe manager is a pretty lady but unfortunately the rest is not there. Cider is without bubbles and probably dates from the day before, crêpes are based on low-e...
続きを読むThe galettes are absolutely infective: thick, elastic, half-burned paste, almost absent filling. We preferred dessert instead of risking indigestion. Don't hesi...
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続きを読むThe mistress of the place welcomes us smiling and simply, the decor is pleasant for who is looking for calm, an aperitif is proposed, and a formula menu is subj...
続きを読むWe had dinner at this place after the trip to Versailles. It is a restaurant in full Paris style. in the menu the strong dish are crepes and galettes. we took a...
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