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フィードバックを提供するPerfect restaurant with sea food. Mix of fried fish was great, salmon in the shells perfect presentation.
Tasty food. Friendly staff. Nice location. In summer time you can sit outside at the terrace. Long waiting time for food.
A very small place which leaves contrary impressions. Advantages: tasty and special food, not ordinary one. Affordable prices, even lower than expected. Nice window view. Clean place Different options of tables with soft sofas for small companies and with high stools for those who come to eat alone. Carefully selected music but a few times it was too loud making it difficult to talk. Interior is very simple, in sea style with special zone for making photos. White colour is prevailing. Disadvatages: THE SMELL of the kitchen. Though the smell is not the worst one there should not be any! You will probably want to take a shower after the dinner there as fried fish smell will haunt you for long. Be sure to book your table in advance because the place is very small. You can't be so lucky as to get a free table if you walk by and simply want to eat something. Slow and non properly educated waiters. Some were discussing working issues close to customers which is quite not professional. My waiter could not present the dish, was not ready to answer simple questions about ingredients. Probably people were without experiece and had not finished training.
Was too Hot inside, waitress was somehow ingenuine, and unattentive. Loud, and crumbled for my taste. Food and beverage were fine. Lighithing and decoration were good and liked it.
They now serve both Asian bistro food and seafood. Not too many people on Monday night.