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フィードバックを提供するVery kind buralist has listening and very pleasant very rare in this period
We went to eat in this brewery with a colleague about ten days ago. it was very hot and we settled on the terrace and we ordered both the dish of the day a steak tartare. The night I started being very sick, I thought of a gastro, impossible to go to work. I learn until my colleague, I went to eat the same symptoms as me the day before. direct the doctor and diagnose food poisoning. we returned to the brewery to report them, but according to the cook impossible that it be their dish because the meat is delivered by a catererer. Certainly, meat can be of quality but if somewhere the cold chain is broken (especially over 30° that day, it does not prevent people from being sick. Because of my experience, I strongly advise this establishment that for me does not even deserve a star.
We went to eat with a colleague a noon we had a steak tartar each. the next day we had food poisoning both. They didn't want to know either saying they had the cash ticket but I think the cold chain was not respected. I lost a day of work and paid to be sick! !!!
No interest in stopping except for tobacco next.
Nice and nice and we eat very well. quality price. shaving