Chemichaux Restaurante - Vicente López

Nice place, the food can't talk since I just ate pizza and which is pretty good. The attention perhaps became very slow and were not so attentive to the tables.

Good food. Slow service. When we went there were few people and they took a lot of time for a filling in. The ribs with rustic potatoes, 10!

Chemichaux is a restaurant that is many years ago in the neighborhood, but only recently I started to order home food and I was given to visit it. We sat at the door, under an uncommon pine that gave us a beautiful shadow. We ordered an inlet rabas and main dish a milanesa of pork with mozzarella, panceta, fried egg and if my memory doesn't miss tomato. He came with Dad's wedges and sweet potatoes. It was definitely the best milanesa I ate in years. The previous one was in Mardel in a place called Baguette in 2018 if I do not remember. 100% recommended, a wide menu, baroque pizza and very particular flavors await you. 5/5 I'll be back.

Very rich the grilled pizza, the lemonade is rich but it would have to come colada or with the peppermint to taste only, but it came with many seedlings and small pieces of mint stem and remains in the throat. The girl's attention is super friendly. The bathroom's fine. It's a little clean.

Exelete attention and muuuuy rich food! They always receive us with the best wave and quality. I recommend it! We feel very comfortable every time we go to dinner. The waiters are very gentle and pleasant when they attend to us!