今すぐ予約
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フィードバックを提供するI had my fair share of sushi in Buenos Aires and this is my favorite by far. Roy Asato is a dear friend of us and we have gone for many celebrity, appointments, ordered intake and even incognito to see if it were the same. The team beat it out of the park every time. It is a small place to make you really need a reservation at weekends, unless you wait a while for a table. Dinner is my favorite places they have, it is romantic, atmospheric, consistent tasty, and each individual is dedicated to you a great time. Let's go back!
Order for more than 10 years, always fresh and tasty, tried others, but Asato is the one I like best.
Almost always full, so it is best to reserve. Select your options well, do not leave it to chance. If you choose it for the sushiman, you will get a lot of fried ebi in various presentations...quite beautiful, but many other opios are available. It is a place very influenced by Peruvian style sushi. Enjoy!
During lunchtime you have very competitive menu. Place is very small. Quality is great. Waiters are not the best. If you leave at night. It's obligatory good luck
The place is quite small, about 6/8 tables for 2 people and a nice bar, about 6 places to sit there. Helps a lot with service, very nice and really helpful waitress. Sushi is not the regular you find in the regular Argentinian places, some are more on the Japanese/traditional side and a couple are of the chef's creation. We sat on a table and had omakase, we picked our preference (for me it was no white fish) and they started bringing different things. Started with geishas and sashimi, then rolls. The waiter explained every roll and was quite good in helping out without interrupting. Very nice place, but not a cheap one, specially if you have Japanese beer :D