今すぐ予約
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フィードバックを提供するI discovered this restaurant in October 2015 and I'm a fan. The proposed meal was excellent, whether entrance, dish, dessert or quality wine! The risotto with girolles and gambas with anise was a pleasure!!! I'll be back soon because the rest of the card put the water in my mouth. The service was hot but discreet as it should be.
The map has changed a lot, but the burgers and fries stay and stay very good. Very good ravioli and delicious desserts. A lot of choice for beer too. Small dish for meat cooking sometimes, but it's always good. And the boss is really super nice and listening: they added several good burgers completely vegan for some colleagues. I may have put 4.5 as a note, but it's closer to 5 anyway.
All right. Very nice team. The map is correct and prices are fairly well located (count about 25€ per person for Plat or Dessert Plating, not sure for the drink on the other hand)
Owner change in early 2013, the new management was able to give a new dynamism to this restaurant. Warm welcome, tasty meals. Simple but friendly decoration. Fish or meat. I recommend this restaurant.
Assiduous guest of this restaurant, I recommend it for the quality of its cuisine and the sympathy of chef Mickaël. Do not hesitate to book and especially taste the suggestions of the chef, they are always as successful.