Bistrot De Vaze Da Enza E Enrico

Amazing experience with fresh seafood! If you want to try freshest seefood- you come here. Also amazing dessert pistachio cake!

Excellent on all levels. Great selection of ultra fresh crustacean and seashell. Reasonably priced considering the quality. Wine selection excellent too. Don’t miss a night cap at the bar next door run by the same owner. Great chat and fun too: but don’t mention you support Genoa F.C...you will be teased big time and you’ll get a drink only if begging...Cesena still safer, even better Sampdoria

A cloudy saturday evening of September. Nice atmosphere (outdoor) but slow service (especially for kids). Quality raw-fished based dishes (carpaccio di gamberi viola di Santa Margherita, carpaccio di ricciola) and well cooked Tagliolini ai ricci and Baccalà. Desserts may vary: the crema catalana was overcooked, but the Crostata alla marmellata di fichi e noci was excellent. French oysters and French plateaux of mussels are quite expensive: we did not try them. It's still worth going to Nice instead.

Tourist menu with always different dishes. great food and abundant portions; Nice staff.

Value for money only phenomenal; excellent cuisine (and choice) of dishes, very kind and efficient service, simple but extraordinary environment: book first, it is better: very high grade. morning the review of today, August 19, to confirm everything beautiful and good I had already written. .a fairy tale and a great satisfaction, after having had lunch