I Giardini Di Borghetto

I celebrated my birthday in this beautiful and at the same time simple and refined restaurant. From food to staff, I was very happy and I recommend it

Very nice tourist restaurant, friendly and professional staff. we had a good price balanced. I recommend it.

You can improve your stay in the tables with some attention

Edible food, but overall nothing special, at least in relation to the price, without considering the coastline from 400 grams cold, not that tortellini/ravioli were just drained. The portions are those distributed in wartime in which it is necessary to ratify it. The salami cutter is perhaps one of the best things, but obviously it is not at the production of the place, and here too the quantity is not in proportion to the commensali. A really good thing I recommend is the baker (who will have bought it from? is really super good). Coffee is similar to coloured brown water without art or part. The service, although discreet, is unable to detect the dissatisfaction shown. In short, find a valid alternative if you can

Pit stop for 2 glasses per flight, low prices, nice waiter