Gusta Al Lepre - フィードバック

Discreet food, medium-high prices. tried because of the passage to hear it. I can't say I ate badly, but it's not a place I'd come back. Nothing exceptional. th...

Great place for a lunch or dinner. You're in a bar restaurant. the dishes of the best tradition of friuli and Trieste, are.proposti with some wise magazines. ex...

All well and very kind owner. Some smoke from the kitchen.

In the heart of the city, historical place, aperitif emblem. large cellar and great place for aperitifs or snacks, well maintained and welcoming. good variety o...

I stayed at lunch on Christmas Eve, I ate well, friendly staff.

Environment and attentive and good service. Food well presented and in correct quantities but unfortunately not qualitatively. Dessert to the meringues that lef...

I've been a couple of times trying different courses. sublime meat!! Super good cost, and exceptional tartare. Try the first fish and are delicious. Recommended...

Service and products of first quality The idea to combine with each course a recommended wine Family room but with a touch of elegance A pleasure also for the a...

What to say you eat well, the service is well organized friendly and helpful. Perhaps a little expensive, but seen the particular dishes and the research in pro...

We went on purpose to eat frico, very good! Excellent also the other courses and the choice in the interesting menu. Very nice furnished and particular, kind st...

Super experience, friendly staff and not expensive. We were four in total and tried many different Primis and secondis all perfectly cooked and delicious.

Bisteccia Fiorentina, good Friulani wine recommendations, delicious dolci just the perfect last evening of vacation in Friuli. Thank you!

Spent a lovely Saturday lunch break in this fairly new restaurant that carries on a very old tradition serving local food with a contemporary twist. Service was...

Nice traditional place. French cuisine but not only. The wine cellar is also excellent. Level service, maybe a little slow but it was Sunday night and there wer...

Finally we found a place in Udine where we ate well and paid the right. We tasted two tartares (one of fabulous tuna and one of meat) and spaghetti with fresh a...