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フィードバックを提供するI've lived in Tulsa for 3 years and this was my first time at The Spudder. Loved the food! My husband and I split the 22oz. Ribeye. It was cooked to perfection, and full of flavor. Fun atmosphere too all of the memorabilia was interesting to look at, we kept noticing new things... We have recommended this restaurant to friends and will be taking family there when they come into town!
Great steaks! The owner came by twice to make sure we were having a great experience. I will definitely return . . . And recommend!
Absolute best pork chops in the universe great food great service. Ever since Eddys Steakhouse closed, this is our go to place for steaks
Steak wasn't as ordered, would have sent it back but our waitress vanished. The salads was mostly hard parts, and wasn't very good. After we got our food the waitstaff was worried about the two huge party's vs two people spending almost 80$ Not going back, we set almost 15m after I asked for the ticket. When there was clearly people waiting for tables,
This is the best place for Steak in Tulsa and its not even close. The Spudder has even been featured on Food Network. They have a meat case you can buy a steak by the Ounce or pick from a menu item. The decor is the absolute best as it is important to Tulsa History. The have a Wood Fire Grill, the rolls are homemade, the potatoe soup is so delicious. My favorite is the 9 oz Fillet Medium Rare, Jumbo Shrimp that are massive and so tasty. The green beans are so amazing as well. This place does cost some money to eat here but its so amazingly delicious it's worth it. This is a Blue Collar Upscale restaurant. I would 100% recommend you check this place out this has been around for over 40 years and is nostalgic to Tulsa history. Hours are 5pm-9pm except Friday and Saturday 5pm-10pm This place is Special