Kado-Ya - Tübingen

Beautiful restaurant with good food, although the service seems to be somewhat unorganized. our children gave us a generous voucher for this restaurant, as they enjoyed it very well. we have a table reserved, which was a good idea, because at our arrival everything was full. it seems, however, that our waiter has forgotten us and I had to excite his attention after waiting for minutes to ask for a menu. it happens that the waiters are perhaps students and not a qualified staff, which I can understand as a mother of students. as vegetarian I ordered several things because they didn't have so many possibilities. (no tamago? Why since we have eaten in tokio sushi, my man lives in japan for years, our claims are high. the misosuppe was okay, though quite simple and could have more than just a few early onsights in it. I ordered a yuzu sprizz that seemed to be missing yuzu, as I couldn't taste it at all. the bier was the better choice. the sushi was very artistically made, perfectly rolled and very stylishly dressed the sushi menu of the mannes also looked very good, a mixture of nigiri, maki and futomaki, also elegantly presented. the dried tomato basilikum sushi was very interesting, an art Mediterranean vegetarian sushi, I think in fusion style. the vegetarian futomaki had some inlaid mushrooms that were also quite tasty, but contained fresh cheese that did not seem to fit. we shared a black sesame ice cream that was quite delicious and nutty. we wanted to try some Japanese whisky, but after we had waited a minute, we were told that they had no whiskys on the map. a little disappointing, as we were happy to do it. instead we tried the grappa and a gin. my tipp to the chef would be to add more vegan options, which are quite possible in Japanese cuisine, also add a little kimchi than supplement, perhaps to mix the dinge by offering some inserted daikon in vegetarian sushi rolls and some tamago sushi

Almost in the city center, this small sushi shop offers a complete list of rolls and in the round no other typical Euro-Jappo dishes. forget them tempura and forget them supper. . . questionable also the chairs, ideal for a fast meal, but uncomfortable for a longer business or family dinner

We were very happy with our food. we had mainly vegetarian food with just a few fish dishes. they were all beautifully presented, fresh and tasty. it was a Monday evening, so quietly. the service was attentive and friendly, with intrusive. we sat outside on the terrace and watched the people. there were some unusual vegetarian sushi fillings, of which I don't think I used tomato and basilikum before. we both found it good. we had a night. we like the egg with black sesame, so this was a pleasant conclusion of eating. acceptable price; friendly, multilingual service (if required). we will be coming back

The food was tasty and fresh. The atmosphere is lovely and the service is very helpful, kind and with a smile. Recommended shushi place.

At Kado-Ya I had the best sushi I can remember. It was all super fresh and the taste was great. They offer some great wines with the sushi.