C'era Una Volta - フィードバック

A very quirky restaurant in an old building on the first floor in a lovely setting. We chose from the A la carte menu and had very good pasta followed by very t...

I went there with a group of colleagues for a business dinner. The food, in particularly the veal, was good (maybe on the expensive side, but that's ok). But th...

When we sat down we were not sure we were going to stay. So glad we did as the pasta bolognese and the Insalata mista were fabulous. The menu was in Italian and...

Nice, hidden restaurant upstairs in an apartment building. Decor is nice and ambiance is sort of elegant casual (we were in sandals but the service is definitel...

The surroundings make a fabulous first impression. When seated we were greeted with a small appetizer and a glass of sparkling white wine from Treviso. A nice l...

A good place to get Piedmontese cuisine, in a discreet environment and with few tables; a great and friendly service, to recommend absolutely the degotation of...

From Turin on holiday to Naples we arrive in this trattoria where the sympathy, friendliness and professionalism make it a mistress. the chef available and enli...

Recommended by the hotel we went to dinner. the menu is right (not short or long) with many dishes of the Piedmont. we have at different local dishes, all very...

Dinner on board our hotel. very positive experience, well executed menu and representative of local specialties. excellent products. excellent value for money.

It was a pleasure to return to this particular restaurant. excellent food quality, wide choice from bistro menu to à la carte dishes. friendly staff and great s...