Ajwa Biriyani - Thiruvananthapuram

5 stars for taste and aroma of the plate. And 4 stars for parking and then wait lobby when you go on weekends. I went on a Saturday after I was disappointed with the dinning Facilites and wait time from another popular outlet in the city. The staff was very helpful to help us to update the waiting period and to give importance on the basis of the demand basis. When we came to the food, we ordered a chicken briyani, a fish briyani and chicken varuval (Don't miss it) their show topper dish lemon tea that you should not miss after meal. Fish briyani had a vanchram fried piece and taste is simply awsome with the tradional kerala briyani in seerga samba rice. Chicken varuval boiled in obivouly coconut oil was simply excellent the aroma and taste. In this place you should have a Briyani. I must be grateful to my friend for suggesting this place. I have to admit, I had very less kerla style briyani's so far I would rate this place the best briyani's kerala style I had until the date. A proposal for the mangament would be briyani's will be served much better with a severity. According to me, if there is something they can improve, adding a Gravy to the list.

The usual biriyani rating. News about ajwa came from my uncle who regularly visits the ice cream when nearby. A mutton ordered a chicken biriyani. Rice and Masalas were spectacular. The mutton pieces only cooked for perfection, melt in the mouth situation. On the other hand, chicken biryani meat was overtaken. That could be because it was delivered. I was only for a handful of days in the Trivandrum area and must say ajwa is at the top of my list for biriyani. Please order the Mutton.

Biriyani! Biriyani! Biriyani! We had Biriyani last week and while I wrote this review, I get the taste. my mouth fills with watery saliva. We tried Mutton Biryani and chicken roast. Everything was good, including the pimples, salad and lemon tea. Mutton Biryani (single) costs 270 € and chicken stable costs 120 €. A good biriyani options in Trivandrum (Malabar style) and it is worth the 5 stars.

One of the most popular places that have been there for a while. They make the simple things good by making a limited menu of Biriyanis and a roasted chicken as a starter. All her biriyan fish, mutton, beef and chicken were delicious. The fried chicken was also crispy and juicy. Finishing the meal with its Sulfaimani is also a must.

5 stars for taste and aroma of the plate. And 4 stars for parking and then wait lobby when you go on weekends. I went on a Saturday after I was disappointed with the dinning Facilites and wait time from another popular outlet in the city. The staff was very helpful to help us update the waiting time and give meaning on the basis of the demand basis. When we came to dinner, we ordered a chicken briyani, a fish briyani and chicken varuval (don't miss it) their show-tufer dishes lemon tea that you should not miss after eating. Fish briyani had a vanchram fried piece and taste is simply awsome with the tradional kerala briyani in seerga samba rice. Chicken varuval boiled in obivouly coconut oil was simply excellent the aroma and taste. In this place you should have a Briyani. I must be grateful to my friend that he proposed this place. I have to admit, I had very less kerla style briyani's so far I would rate this place the best briyani kerala style I had until the date. A proposal for the mangament would be briyanis will be served much better with a severity. According to me, if there is something they can improve, adding a Gravy to the list.