De Val - TESERO

Bar and point of sale of the bakery Betta, of which it is part, from bakery bake excellent sweets and bread as from artisan tradition with excellent quality, sweets and brioches that are sweetly enjoyed. As a bar environment unfortunately not very large and few seats.. worth a moment of sweet break and good bread...

The bar is well-stocked for breakfast, a pity that I was attacked in a bad way by the bartender and in front of other customers because I took alone a croissant from the window without asking. Usual client and cartel hanging the same day, I didn't notice and apologize, but the apologies for the screams received didn't make me any. Really embarrassing, the education of a lady!?) should be automatic instead... The bartender is the one with shorter hair and on the 55 INA even if the way of dressing can draw in deceit. Customers present without words, I myself base, result lost customer and bad advertising that subscribed will perpetrate over time. Congratulations on the result.

Sometimes I go for breakfast in this bar. The fabulous brioges, the cappuccini that makes the lord are the best ever taken. Smiling and kind staff. Bright bar. If I could, I'd go every day, including, JULIA.

We stopped with the pulmann for a short stop before continuing to the Pordoi Pass; the environment is nice but not suitable for a group of 50 people who inevitably need the bathroom (then endless stop of 45 minutes). Excellent pasta and bread made by them.

Bad and antipathic staff, sad and rancorous women, as frustrated by a thousand twists... Attention! Even if you've been a client for years and you've been getting a brioche from the window without first asking for permission, as it's strictly written, they make you a ramanzine. A really good way to start the day. Try to believe. Never again.