N&c - Tatamagouche

If you find yourself in Tadamagoushe, make sure you swing by The Nook and Crook. This place is the village's best-kept secret—unless you count the fact that everyone in town already knows about it. First off, let’s talk about their seafood chowder. Imagine a silky, buttery dream where seafood is the star. It’s like they took a dive into the ocean and came back with a spoonful of happiness. You might even catch yourself making embarrassing “mmmmm” noises as you savor every bite. The French dip? Oh boy. It’s like a warm hug from a very tender, very flavorful beef. The au jus is so good it might just inspire you to pour it on everything you eat—seriously, don’t be surprised if you catch yourself dreaming about it. And then there’s the fish and chips. They’re so crispy and delicious that you might just wonder why other places even bother making them. If you’re not careful, you might find yourself ordering a second serving before the first plate is even empty. The service here is so friendly you’ll leave feeling like you’ve just made new friends—and no, they won’t judge you for how much of that chowder you slurped up. In short, The Nook and Crook is the undisputed champ of Tadamagoushe dining.

First Off, the Truffle fries were worth the upgrade and Absolutely amazing treat (wish more restaurants offered them). The haddock batter was light crispy Perfection the Blueberry tartar was a nice newbie for the taste palette. HOWEVER, the service and atmosphere not so great. Inside was hot humid and ALL the windows were closed not allowing any breeze indoors so had to move outdoors. We sent one whole meal back and was charged for it (the waitress left her with the menu for another 20mins before even coming to ask if she wanted something else). We sent back a poutine upgrade and was never asked if he wanted a side replacement. They charged him his whole meal and just took off the Poutine upgrade. He never got another side. I ordered 2pc blueberry haddock and received 1pc regular and was about another 20-25mins wait for my order to return proper. Will stick to the Pictou location.

Stopping by the Nook and Cranny was the best idea for food. The meal was delicious. From having the crab dip, seafood chowder, mussels, spicy fish sandwich and the kids Mac and cheese (probably the best Mac and cheese I have had). The service was amazing, staff was super friendly, and quick. Bailey our sever was great she made the experience even better. Service: Dine in

Excellent meal and great service. Service: Dine in Meal type: Lunch Price per person: CA$10–20 Food: 5 Service: 5 Atmosphere: 4 Recommended dishes: Fish and Chips Parking options: Free street parking

Dining experience we sat on the patio which was quaint, it was fairly busy when we arrived and we were hesitant on how service would be, we heard that there was only one server : . This is where the place shined all because of Deana our server. She was super friendly, attentive and was outstanding! She came to our table very timely brought our drinks promptly then took our order and asked if we wanted salads first, which we did, we recieved the salads and for once had time to enjoy them before the entree arrived. We both had the steak with mashed potatoes and seasonal vegetables. The food was above average, but again it was Deana's exceptional service that made this dining experience absolutely wonderful. Will definitely return, probably will call to see if Deana is working. : Take out We had at first ordered take out fish and chips and some salads. The food was ready on time and the the fish and chips, still hot when we got home and we also asked for fish and chips to be packed separately which was done. They were delicious as well as the salads and they packed the salad dressings separate as well which was great no soggy salads.