Mes Vegetarian Cafe Mài Yì Sī Kā Fēi Shū Shí

The couple that has mes cafe is very sweet and well visited. the man has a lot of experience in the teaching farming practices to the inhabitants of other continental, and they source their coffee beans from farm that they personally visit. the foods are eclectic: besides various flavors of pastas and risottos (most of them can be made vegan), they also cook options such as san tome pizza, argentinian empanadas, honduran burrito, cubano sandwich and Portuguese omelette, just to name a few. the baby leaf salad is filled with nutrients and can be ordered as a la carte or as a combination to a duck. also many coffee and tea options are on the menu. they also sell cute, handmade tassen and other pottery items on the regal right in front of the caffe.

The food was so good. I had the first vegetarian Cuban sandwich of my life, and it was delicious. with the sandwich, which comes with a nasalate and a drink for about 250 ntd, they get a combination meal. the salad was small but very fresh and with a delicious dressing. I'd think it's good to get a duck salad. I have a cappuccino for my drink that was delicious and not too foamy. the owners are also super friendly. can not recommend enough!

The Cuban sandwich was super, and the empanadas and the Hawaiian pizza were also solid. the “meat” used in the Cuban language was particularly good, not the usual Taiwanese mock meat. Owner/Kok was also super friendly.

The food here was so good. I had the first vegetarian Cuban sandwich of my life, and it was delicious. The sandwich, which comes with a side salad and a drink for about 250 NTD, gives you a combination meal. The salad was small but very fresh and with a delicious dressing. I'd think it's good to get a duck salad. I have a cappuccino for my drink that was delicious and not too foamy. The owners are also super friendly. Can not recommend enough!

The Cuban sandwich was super, and the empanadas and Hawaiian pizza were also solid. the “meat” used in the Cuban language was particularly good, not the usual Taiwanese mock meat. Owner/Kok was also super friendly.