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フィードバックを提供するMy friend and I stayed last night after dinner at Hops Spot (and a walk to digest). We both wanted something sweet so we looked online and Sugar and Co. Walking in you can see it's a small place but they make it feel bigger. The design is very well done and it is cozy. In addition to dessert and wine, we were surprised to find other small plate food on the menu like cheese plates, some hot apps, salads and even paninis. After reading about their 9 different amazing sounding desserts, we decided to try the Tirimisu. This decadent dessert we shared was enough to satisfy our desire. Espresso and Kahlua soaked Lady finger with Marscapone, filled with Whipped Cream and Cocoa. It was a modern spin on a classic Italian dessert and it was delicious.
The desserts here are amazing! I had the lavender and vanilla creme brulee and it was the best I've had in a long time. Coffee is excellent too!
Put in a super top secret order to celebrate my GFs last day of teaching to kick of her summer break. Let me tell you... these cookies are WORTH. EVERY. SINGLE. PENNY <3 Kaleigh was very accommodating with getting an order of macarons with multiple flavors. These are easily the best on all of Syracuse. If you have a few extra bucks and want a tasty treat, GO HERE! You won't be sorry!!!
The food was good, but it took a little longer than expected to get the desserts out to us.
Highly recommend stopping here for a great Syracuse experience! Wow. Tried Sugar and Co. as a part of the downtown dining week and will absolutely be back. Often. The food was incredible. Just, perfection. Especially the cookie and brownie sundae made with this cookie dough frosting that just brought it all together perfectly. The atmosphere is trendy without being exclusionary, very welcoming overall. Service was fantastic as well.