Stone Soup - Strafford

Though I've only eaten here once and it was a while ago, my husband and I had an excellent experience. Incredible food and service, an unusual and lovely environment. The chef was even kind enough to give us the recipe for a carrot zucchini soup that we'd loved. I would love to go back.

A wonderful place, world-class food; worth the trip.

A lot of people really like this place because they feel it's quintessential Vermont hospitality. However, the food quality is quite marginal and the prices are exorbitant.

I can't understand how anyone could rate Stone Soup anything less than 5 stars. The food, the service, and the atmosphere are all exceptional. While it's not the cheapest option, it is definitely worth every penny.

Last night, the four of us enjoyed an exceptional dinner here, seemingly the only customers on a chilly, sleety evening! I ordered the pan-fried duck breast, which was cooked to perfection—generously sized, moist, and bursting with flavor. Two of my companions chose the Cornish Game Hens, while another had the lamb tenderloin. We also shared a Kentucky Bourbon Pecan Pie for dessert. We all agreed it was one of the best meals we've had in a long time. The restaurant's ambiance exceeded our expectations; it’s spacious, beautifully decorated, and quite inviting. They even offer a great selection of wine, beer, and full bar service! I highly recommend this place!