Midland Bistro - Southern Pines

I had the BLT alongside some Lobster Bisque. Unfortunately, the soup tasted too fishy and didn’t contain any pieces of lobster, although the flavor was intriguing. It also lacked the creaminess I expected, so I wouldn’t say it was great. The BLT was quite enjoyable, featuring crispy bacon and a generous helping of boiled potato chips, but it could have used a bit more mayonnaise, and the bread was a tad dry. My wife ordered the Turkey Reuben (and, no, she didn’t call it a Rachel), which was packed with meat and had some interesting flavors thanks to the jam. It was pressed panini-style, which added to the experience. The service was decent, and while the food was above average, keep in mind that prices are on the higher side since the restaurant is located in Pinehurst.

The service was excellent and the food was tasty. We will definitely return! We ordered the eggs Benedict, but they didn't quite reach five stars because the poached eggs were a bit overcooked, resembling hard-boiled eggs. Perhaps it was due to how busy they were, so we're more than willing to come back. The mimosas were great, and they also offer a non-alcoholic option that we plan to try soon, haha. Overall, it was a fantastic brunch!

This is a fantastic restaurant! The staff are incredibly friendly and polite. I highly recommend visiting here daily.

Can't get better. Great place, great people, customer service is excellent from all here. The food is delicious. Space is super clean and very welcoming. Thanks to the staff and the boss. I had the California Melt.

Ate here once for lunch and once for breakfast while visiting Southern Pines. The lobster bisque, French dip, and crab cake slider were excellent for lunch. The bisque especially is not to be missed. For breakfast, the caprese eggs Benedict were very good, and the lemon berry waffle was great. Service was quick for both meals, and our servers were friendly and helpful.