今すぐ予約
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フィードバックを提供するBeing illiterate in Italian, I was confused by the menu. Angelo summarized his suggestion of 4 dishes and we went with it. Everything made me slow down to savor appreciate what I was eating, but the porcini mushroom dish transported me to a magical place.
The very tastfully decorated charming place offers outstanding regional (Piemonte) delights. The owners are very present; she governs the kitchen and he entertaines the guests. Each plate is a masterpiece.
If they are touring michelin in piemonte in stars restaurants, they must not miss dinner on this icon of true hospitality. this is a place operated by a family and working on passion, quality of the ingredients and excellent skills: very in contrast to most of today's companies supported and tw sponsored stars restaurants. Dishes do not try to think them too hard, but as the name encoder: they are designed to make them smile. menu is not “request” or intellectually surprising: it is a warm welcoming embrace. truffles as it rains and inadmissible clamps. I hope this style of the restaurant comes back in the fashion to the current trend of restaurants that is maximum in preparation, menus and wine lists, but minimalist in feelings.
Drinks: room: 5 service: 5 location: 5 hotel highlights: great value
We went 2 times to lunch Amazing dishes Excellent service First time a very good and prepared girl, second time a boy also very young and equally good and prepared owner very nice and with a lot of experience behind a pleasure to talk to him between a door and the other