今すぐ予約
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フィードバックを提供するI requested an outdoor table because the weather was beautiful. My favorite dish was the lobster paofan and the cereal prawns – they were absolutely delicious. Unfortunately, I didn't get to try the crabs as they had run out of the smaller sizes.
No Signboard began with their famous white pepper crab, making it a must-try dish. They've since expanded their crab selection and cooking styles. However, crabs in restaurants have become quite expensive these days. The fried rice with truffle oil is delicious and definitely worth trying.
We visited for dinner because there was a 20% discount and no service charge. The portions were generous and the food was tasty. However, the waiter could have informed us that two dishes would have been more than enough for two people. We ended up having to take some of the leftovers home, as the portions were just too large for us to finish.
Came here twice for dinner. the ambience, deco, service, food and the food menu were great! yes, the food menu, literally, was so enjoyable and so great to look at! these were yummy! Steamed Scotland Bamboo Clam with Garlic and Korean Vermicelli. Chilli Sri Lankan Crab. Espresso Kurobuta Pork Ribs with Hazelnut Crumble. Teochew Orh Nee Yam Paste. Coconut Pudding with Sago and Gula Melaka.
Very impressive service. We love the dishes especially the bean curd tofu, the chawanmusi crab and the prawns. No complains at all.
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