ミートマン Liù Běn Mù Diàn

Meatman. Meat and man. Absolutely fantastic place- I have been many times and just keeps getting better and better , with so much on offer and all very good. I recommend the tomato wrapped with bacon, the chicken skin and the beef carpaccio , skirt steak. Oh and for desert, the baguette stuffed ice cream. The sake is also a real treat, and a generous poor of sparkling wine is always on offer!

I highly recommend trying this place out. The atmosphere inside is great and feels cozy, with a very friendly and welcoming staff. The meat is certainly worth coming for, and the different cuts of beef, pork, and chicken are not to be missed. I enjoyed every bite and think it’s worth a trip to Roppongi to enjoy.

Simply my favorite place to eat in the world. Food, venue, chefs... everything. I rather there every single night I’m in Tokyo.

This place was absolutely divine. I almost missed out on the place because I couldn't make reservations online! I had my airbnb host call for me and I was able to get in! We had reservations on a weekday night at 9pm and we ordered everything on the menu. Because it was a little late, there were some items that were near sold out or completely sold out. The total came out to be ¥23,000 for 3 people and we were completely stuffed. We ordered about 35 different yakitoris, a couple of drinks, and appetizers. There is a ¥400 table charge per person, but it is well worth it. Meat Man is a must go if you're in Tokyo!!

I have been before at Joumon. It is the same shop style, probably the same brand. The staffs are very kind and always smiling for you. It is better to make a reservation before going, it looks always crowded. The sticks of rolled pork with mushrooms and cheese are amazing. Try different kinds of highball. French fries are also recommended.