Jungsik - Seoul

Really great experience Food: 5 Service: 5 Atmosphere: 5

It was on the cafe floor. The lighting was a bit dim, the music suitable for conversation, it was okay, but it was full of the smell of cooking from the brunch menu, so it felt like a brunch house to call it a cafe. I don't know if you felt that way because you've already eaten, but those who are sensitive to the smell of food on their clothes should take note.

The staff was as friendly as it was expensive. The food was delicious. But if you don't want to pay that much money, you might want to visit at least once for the experience. Most of the menu has a lot of food with kimchi, so if you don't like kimchi, I recommend not going. Food: 3 Service: 5 Atmosphere: 4

Having a two Michelin star restaurant for lunch was a splurge on the trip but honestly I didn’t think it was truly worth it. The standouts for me were the lamb, the additional side order of shrimp gimbap, and the abalone. Most of the rest was forgettable (we had a dish with five pieces of truffle and I don’t even remember it without the pictures). Service was great, they explained everything and the decor and ambience are nice. I just think if I pay about $175 for lunch it would be a lot more memorable

Clever presentation of each dishes, Great atmosphere The delicious kimbap and the carrot dessert were our favourite.