Cactus Cafe - Selbyville

Authentic, but quite disappointing. The steak, beef tongue, and chicken tacos lack flavor—they could really benefit from some seasoning, like Goya or Adobo. A quick five seconds on the grill would help crisp up the tortillas as well. The meat tends to fall apart. Additionally, as you enter the restaurant, I noticed a visible mouse trap in the walkway, along with an old refrigerator, cobwebs, and a thick layer of dust. Overall, the exterior gives a very unkempt impression. A quick 20-minute clean-up would make a big difference—please consider it!

The service is friendly and welcoming, but the food is just okay. It's no longer Cactus Cafe; there are new owners now.

Outstanding! This restaurant caters to both refined and youthful tastes. The salsa was fantastic, the chimichanga was absolutely delicious, and the chipotle chicken was flavorful!

A group of friends and I have been visiting Cactus Café for the past two months, and we love it! On Wednesdays, they offer half-priced margaritas, which are amazing. Each time we go, we try different dishes. Three of my friends ordered the steak fajitas, and they absolutely loved them—so delicious that they enjoyed every single bite. I ordered a burrito, which wasn’t on the menu, but they made one for me, and it was fantastic! It came with rice and beans as well. When we first arrive, they always greet us with a basket of chips and salsa, and I must say, the salsa is some of the best I’ve ever had.

I always have a great experience here, with fantastic food and wonderful staff. The service is incredibly attentive and caring. A special shoutout to Jami, Leo, and Jose. I’ve discovered my new favorite dish: a thick butterflied pork chop stuffed with whole chorizo sausage and Swiss cheese. It’s absolutely incredible and incredibly delicious!