Spring House Thai Kitchen And Pho

I won’t recommend this place at all. The food was not fresh and not well prepared. I tried the pad Thai with shrimp. The noodle was too greasy and the shrimp was a bit stinky. I got bad stomachaches afterwards.It has an okay atmosphere; with indoor and outdoor setup.Food: 1/5

The place was conveniently located in West Seattle. I was pleasantly surprised and impressed by the speedy preparation of food and service by the attendant.The food was available momentarily and was delicious as well.The place can improve on the cleanliness, lighting, and ambiance. It is a good experience overall. The prices was decent enough. $14 for an entree, not bad!Vegetarian options: PlentyParking: Street parking available and also a lot for paid $4/2-hr parking

Amazing food and people here are so nice I’ll definitely come back moreFound it cheap btwI ordered to take out but I loved the place so I stayed

We've only ordered takeout, but every time it's 100% correct and always piping hot and on time.

The Khao Soy was nothing like Khao Soy. No crispy noodles on top, no veggies, and noodles were mushy. Crispy garlic chicken was so dry and hard. Crab wonton were filled with cream cheese and very little crab.The fresh rolls were pretty good though. And the waitress was nice. But not worth $70.