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フィードバックを提供するTotally overestimated and not worth the line. What banh mi I?ve ever. Mines had a thick cut of the cucumber with the skin that all scabby and scrapes. No retrieved daikon. No Viet Mayo. Never buy her Banh mi again.
My favorite banh mi place ever. Very authentic northern taste. I always command the cold cut as I don't like other guys so much. However, I have to take away 1 star as it is becoming more expensive and quality. Much less filling was placed in the Banh mi. Last time, I ordered to try the burned pork. I feel like it's too expensive and not as special as the meat is too fat.
After order made fresh. The meat is tasteful and well marinated, the Bao is soft and fresh. The service is good. Will definitely be back to try more. Minus a star because the cashier sometimes also makes the sandwiches, and she treats both cash and food without changing gloves.
Fill banh with many fresh carrots, cucumbers, and cilantro and tasteful sauce. I tried the grilled pig bell that was fine, but I felt that the meat would have been more plentiful. Bread was slightly roasted, fresh and chewing. Okay, but I didn't get blown away from this damn mi. Would like to try the desserts!
I?ve never had banh mi prior to this and decided to have it for lunch one day. Came back 2 more times that same week as their baos were out of this world. The fluffy soft bun, with the savory meats (the lemongrass chicken and the bbq pork) had my mouth watering on the drive back to work to eat it. The braised pork belly banh mi was so good, I had it twice. This place will be a weekly occurrence for me as it?s cheap and convenient!