Emporium Kitchen Wine Market - Savannah

Wonderful!Went for a Bachelorette trip and had the best time!

Stopped in for a quick lunch and wasn't disappointed. The food was good and options for vegan food was nice. Started with the Brussels which were delicious, my son ordered the rillette, he was not a fan due to the heavy use of the Dijon mustard which overpowered this dish but said it was okay. I ordered the chop salad with blackened tofu and thought it was great. The service was great. Everyone was so attentive even if our server was busy someone was always helpful if needed. Do recommend.

My wife and I were staying at the Perry Lane Hotel and decided to eat at Emporium the night before we left to catch the USMNT game. All I can say is the bartender was top notch, the drinks were tasty, and every single dish was phenomenal.My wife did say the pesto was a bit caper forward for her tastes, but I loved it. She put the burrata on the bread and said it was her favorite.Pork chop was great, her lobster pasta was tasty and had tons of lobster.Also don 't sleep on the Old Fashoned as they do the butter pecan infusion in house and it 's one of the best I 've had.

We had the Lobster Pasta and the Grilled Chicken. We started with the Focaccia and everything was wonderful! We will definitely return on our next visit! Becky couldn't have been more accommodating. Thank you for an absolutely amazing dining experience

The Emporium is always a hit for us! The food quality and taste is always exceptional. I got the shrimp over stone ground grits and my husband had the duck confit. We shared an order of the brussels sprouts which were extra fantastic! Our server was wonderful. She checked with the chef to make sure there was no meat in my entree as I am a pescatarian. We look forward to many more meals there.