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フィードバックを提供するOverall, I was pleased with my experience. The food was excellent, and while the service was a bit slow, it was attentive and pleasant. The staff didn't hover constantly, which was nice. There were plenty of options on the menu, and the portions were generous. The atmosphere was enjoyable as well. I definitely want to go back!
This was our first visit, and it certainly won't be our last. The food was absolutely fantastic, and our waitress was very attentive and friendly. Everyone in our group agreed that the Southwestern Corn Kitchen served one of the best dinners we've ever had. My shrimp and avocado burrito was enormous and came with plenty of chips and salsa on the side.
After the races we had a great meal at ba. there were also music and sitting in the open! the Mexican food was plentiful and tasty.
We came after the track on a Monday for daughter 30 birthday on restarting a friend. not in the main passes part of the city, but near the far end of the stretch in a neighboring. also not much to see in or out, stands could use some updates. all said. eating, drinks, service were all great and cheap. would come back.
We are a local family from Saratoga and visited Blue Agave on Friday night, August 12th, 2016, with a group of seven. We had previously dined there three nights earlier on a Tuesday and had a great experience. Unfortunately, on Friday, they seemed to be understaffed. It took us 25 minutes to get the attention of a server (we had to get up and ask for service), and we waited 35 minutes for our drinks. The food service was also extremely slow. We were eager to share our earlier positive experience with our family and friends, but we left feeling like we wouldn’t return. On a positive note, do try the Elderberry margarita!