Senso - Santiago

The tuna and the corvina were delicious, but the wait time for our dishes was extremely long. We also ordered fries as a substitute side dish, but they were pre-fried.

We visited the Sunday buffet which costs 29500 including drinks. The specialty of the buffet is eggs prepared in various ways. The selection of main dishes was a bit limited, with only liver, chicken, and sausage available, as well as side dishes. However, all the dishes prepared were of a very high quality.

This restaurant is excellent, with a pleasant ambiance and attentive service. The food is delicious, with generous portions and fantastic flavors. Highly recommend!

Quiet place and very good attention, prices are something high but the taste and presentation of the dishes are worth it. Risotto of centolla and exquisite brie as well as pasta stuffed with mad. The most economical wine costs 22,000 and is Santa Digna.

It was generally very good. The atmosphere is quiet and serious, but welcoming. Exquisite plates that justify the high price. The only problem in this regard was with a tuna, whose accompaniment of palms was literally equivalent to a teaspoon. They brought an additional puré without problems (all the accompaniments can be changed by puré, salad or fries something that in this case I advise to do), but it was not the idea to be claiming or having to eat from a separate dish in a restaurant of such category. A negative point to my opinion is the shortage of desserts. The same waiter, very kindly, recommended that we not ask for some with what the election reduced to two or three options. Attention, however, highlighted, very friendly and dedicated. Despite the details I mentioned, I'd be back.