Jon Jon's - San Jose

Excellent down home bbq in a fast and easy roadside spot!

To make excellent BBQ, it takes a lot of care and attention. This BBQ is good: the chicken and ribs were tender, the brisket was a little dry but still tender. No smoke ring on the meats to indicate excellent technique. The beans weren't my favorite (tasted too much like ketchup) and the potato salad was a little mushed. The portion of meat was generous, but was resting in a pool of sauce; I prefer sauce on the side so there is a choice on how much to apply to whichever meat I choose.

This place has amazing bbq. True wood smoke pit. Ribs, fall off the bone, chicken amazing flavor. Nice bark on the Brisket. Tried some different lunch combinations and they were all excellent.

Solid 4 star BBQ. Sweet where it should be sweet, tasty Flavours on ALL the meats. Chicken is really good. Beans need work but edible. We have 3 lunch plates to go so next time it gonna be sit down there so Hot off the grill....

If you're on the quest for the best BBQ in San Jose, your search ends at Jon Jon's BarBQ! Nestled at 1305 Oakland Rd, this place is a hidden gem that will take your taste buds on a mouthwatering journey through the world of authentic smoked BBQ. I recently had the pleasure of dining at Jon Jon's BarBQ, and let me tell you, it was an unforgettable experience. I sampled the chicken, hot links, and ribs, and each dish was a testament to the artistry and dedication that goes into crafting top-notch barbecue. First, let's talk about the chicken. It was tender, juicy, and packed with smoky flavor that penetrated deep into the meat. The skin had that perfect crispy char that you only find at the finest BBQ joints. It was clear that they knew their way around a smoker, and the result was poultry perfection. The hot links were a revelation. Spicy, succulent, and with just the right amount of heat, they were a true highlight of the meal. The snap of the casing as you bite into them was a testament to their quality, and the smokiness added an extra layer of complexity to their flavor. And then, there were the ribs. Oh, the ribs! They were fall-off-the-bone tender, coated in a luscious BBQ sauce that struck a perfect balance between sweet and tangy. Each bite was a symphony of flavors, and I couldn't get enough. It's no exaggeration to say that these were some of the best ribs I've ever had. The authenticity of Jon Jon's BarBQ shines through in every aspect of the dining experience. The ambiance is casual and inviting, with friendly staff who are passionate about their craft. The walls are adorned with BBQ memorabilia, giving you a sense of the rich tradition that underlies this cuisine. What sets Jon Jon's BarBQ apart is their commitment to using traditional smoking methods that have been passed down through generations. You can taste the time and effort that goes into every dish, and it's clear that they take pride in upholding the barbecue tradition. In addition to the incredible food, the portions are generous, making it an excellent value for your money. Whether you're dining in or taking your order to-go, you'll leave Jon Jon's BarBQ with a full belly and a smile on your face.