Convite - San Isidro

We fell by chance and took a pleasant surprise. The crude salad was spectacular. I'd add a little more rucula and more tomatoes. The raw ham was of good quality! The chicken sandw was a little dry, would add tomato, or something that gives it a little more moisture. A carrot mayonnaise, or eggplants, or morbid jam. We will definitely try other dishes again

I loved it! The backyard is all about the place, you go in and see a little place that says nothing but when you go to the garden, it's wonderful. They are very rich, the toast of Arab bread the best of the menu without a doubt for the snack, the pastry a little loose, insulse (at least the Praline of pears and the crumbel of apple).

The place and part of the tables in the garden are very good especially for the summer spring season!, the roofed part feels half detemplada and the inner part is very small. The food is not prepared at the time, is prepared and warmed at the time of serving it, which is not entirely recommended if you like to eat well!! For a midday/work meal, it is acceptable, but for greater demands not so much!!

Beautiful place with very rich pastry serving nespresso coffee. We tried the dried fruit pie and toffee, the key lime pie and the lemon bud and poppies all riquious. Lovely garden, one is not expected to enter the place. Kind attention.

It is a place that surprised me, my husband took me to distract us from our occupations and upon entering it was a normal place until I would say that nothing eye-catching but upon entering and following my husband I saw as it became an amazing place with a lot of green and very intimate, the best thing is back so I recommend it, besides having affordable prices accessible to the place where it is located.