Enjoy Vegetarian - San Francisco

Hidden gem! The food is amazing, can 't wait to come back. The Kung Pao Chicken was bombFood: 5/5

During our stay in San Francisco we have eaten in the restaurant once and ordered takeaway a further two times. This is the first meat alternative Chinese we’ve come across that does an array of dishes. We were a little apprehensive at first as some meat alternatives offered in restaurants aren’t always that good this was NOT the case here. We have tried the veggie chicken chow mein with pepper, the curried fried rice, the chicken fried rice, the sweet and sour chicken, the kung pao tofu with peppers and broccoli, the kung pao chicken with peppers and broccoli, the veggie chicken noodle soup with bok choy, the Singapore style chow mein vermicelli and the sweet sesame balls. All of which was really tasty with decent size portions. The service on each occasion we’ve eaten/ordered takeaway has been really good, food is ready promptly, tastes really good and staff are friendly. I would recommend this Chinese for any vegetarians, this is the first time me and my partner have been able to order a selection of dishes and share them all a novelty we don’t have back home.

The food was AMAZINGAs a vegetarian it’s difficult to find good vegetarian food and oh my god! This was such a great restaurant- we got the dumplings, spicy wonton, coconut curry tofu, spinach and pine nut fried rice and it was deliciousFood: 5/5

The best Chinese restaurant in the Bay Area- it 's the absolute go to for my family. Vegan or not, this place is a must-do if you love great Chinese food!

A regular spot we go to often. It is on the side street of a trendy street so you may need to find it through Maps. I never had a complaint about the dishes and what gets my five stars is that it is very affordable! It may not be for everyone, but if good food and price matter then I recommend checking this place out.Food: 5/5