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フィードバックを提供するThe first time we arrived, 2 hours waiting for the dishes, too many people not enough staff. The second time, in November, rdv 20 h, apéro (fort sympa) and... ah bah is 9 h we no longer have a paste! In a crêperie, you have to hear it) so there was no more salad (on the weekend of November 11) than the most expensive dishes remain. Boss' comments. You've seen time, because we left without food. So, in downtown Aubenas, we were taken at 9:30 and we ate very well. Besides, the boss had pasta for the next day!
Very good food. Smiling waitress, adventurous and patient. Original decoration. We will return to the beautiful days to enjoy the outside
Very good service, very pleasant but big negative point for the cook This one gets mad if we have the audacity to ask to remove an ingredient and we heard him swear to our ears in the room for about ten minutes. They followed not very friendly eyes. So the atmosphere quickly became anxiogenous. The waitress nevertheless apologized to the cook when we told him about it, but it doesn’t apologise in any words that were thrown strong enough to get them to our ears. In addition the card did not contain vegetarian dishes, the only vegetarian galette having been replaced by a galette with salmon Damage
Very nice welcome. Very good quality price! Joy and good mood assured
Beautiful place, very gourmet and friendly cuisine. decors on the theme of splendid sailboats.