Bistro 206 - Saint Augustine

We absolutely adore this restaurant! Jeanie was our waitress, and she was fantastic. The owners, Dave and Janet, are truly wonderful people. We visited on a Thursday night, which I highly recommend, as Vincent performed classic songs from Sinatra, Neil Diamond, and Lee Greenwood—truly an American pride experience! Our dinner was nothing short of extraordinary. I enjoyed the Lobster Ravioli (as shown in the picture), while my wife had the Chicken Romantico. The chef really hit it out of the park with both dishes. We also started with stuffed mushrooms that were among the best I’ve ever had. Overall, this was one of the finest culinary experiences we've had. We can't wait to return!

The food was delicious, and I apologize for not taking any pictures of the great drinks. Cheryl provided wonderful service, and the live music was fantastic. Sarah was exceptional as well. The owners were very friendly and welcoming to their customers. I will definitely be back!

Overall, the food, entertainment, and welcoming atmosphere keep bringing me back. The menu changes from time to time and is consistently excellent. I really enjoy the music, but what stands out the most is the personal touch from the owners and staff. I've had the pleasure of meeting many customers from various parts of the country as well.

The food was good, as well as the service. Unfortunately, there is an undisputed side order of politics that accompanies food. Refuse yourself from another look, as the owner will not take it kindly. But if you enjoy a dose of politics along with your meal, then this place is 4u!

Going into this restaurant as as a biracial couple felt odd. It?s rare I feel out of place or that my family is a victim of racism. I am white and my husband is black, but I felt it here. I never jump to that conclusion without really knowing someone. Maybe I need to open my eyes more. The owner only glared at my little family. He went around and greeted every single table not once but several times. He didn?t even speak to us. The wait time was horrendous for food. This was not a place that was understaffed or busy when we were there either. We ended up taking our food to go, because the wait was becoming ridiculous. Two of the three meals weren?t even edible. My son?s chicken tenders and fries were burnet to a crisp. The oil they used was very old by weeks most likely. When opening the box you could smell the horrible older that using super old oil creates. When I opened that box my son gagged from the smell. I mistakenly tried one and threw up from the taste. My husband?s food was just as bad. My carbonara wasn?t as bad and was decent. My husband did take my son?s order back. The owner refused to talk to him to even see what the problem was. The waitress was actually nice and refunded him out of her own pocket. My husband took the money but didnt realize what she?d done until after he?d left. He wasn?t really thinking, or he?d never took her money. He was angry at our treatment but never even let it show on his face. I?m just shocked at the so many good reviews. They just can?t be real. Food was bad and atmosphere wasn?t much better. If you?re looking for good food this isn?t the place regardless of anything else. I wish I?d got a picture of the other rotten meal.