今すぐ予約
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フィードバックを提供するGood place for lunch. I'd say it's a 3.5-star place. Menus are in English so that a bit helps! The selection of local beers is great, had the Scotch-Ale and it was delicious. The steak was fine, I asked for medium rarely, but it was more on the rare side. Gnocchi was fine. Server was very friendly and they have the bar setup where you can get the bill / service by pressing a button.
Wow!!!! delicious vegan options. the fries are also made in the house. one of the best veg burgers I had at the age (was a bit too salty) and the price was exaggerated. but for quality I was okay with pay
Great ambient, cosy and warm. Very relaxed, food is good. Serves are a bit small but tasty and creative, well presented. A bit pricey, but that is quite the norm among the tourist-oriented bar restaurants of this area. Seafood options are probably the best choice here. Wide variety of beers.
We stopped for lunch. More like a 3.5 for stars, but it was okay. It's the stairs up. It was calmer, but there were a few others. Large seating area. Bar back. Tables are a little confused, but since it was calm, it was not a problem. The service was a little slow, but it was good. We had to fly them for the check and extra drinks, but it wasn't terrible. We chased a burger and it was a bit an interpretation of a burger. I had the bacon, ham and cheeseburger. It is on a hard roll and not a typical bungalow. The ham was a large piece of pressed ham served cold and I just took it off. Cheese and bacon are good. Burger had interesting filler (onions, celery, herbs) but was good. I ate it really open and left the ham and the bungalow. The fries were very good! Crispy, freshly cut and fried. Well seasoned. I don't know I'd visit again, but it was good for lunch!
Everything about this place is great. her pisco acid (and kalafate acid) is to die for. we had a few meats and they were perfectly boiled. the decoration and ambiente just adds everything