Silver Dish Thai Cuisine - Provo

It's strange how to go into a place and capture hostile vibes with anyone who says a word. Maybe it's the 3 'X5' waiting room with door panes or the host/owner who performs when you ask for sticks, but the food was on the Bland side of moderate and my spicy drunk noodles had a piece of market freshly frozen broccoli crown in the whole plate. This was my first and last time here there is way to many great Thai food sites in Utah district to ever give this place another shot.

Tasty food! The Drunken Noodles had a ton of veggies which I appreciated. Meal was a very reasonable size. Spice level is customizable on a 1-5 scale.

The food was good. The issue was that they brought out plates 1 by 1. We had 8 people there and the last two plates came out 25-30 minutes after the first plate arrived. So you?re out in the awkward situation wondering if you wait to eat until everyone has their food or just go ahead and eat it while it?s still hot.

The only Thai food I tried in the past was Thai pizza so I didn't know much about the Thai food. I wasn't expecting whole lot and my friend and I ordered fried rice, tom kah, and mango curry (they also had lychee, peach curry). I really loved all three dishes! The fried rice isn't oily like the ones they sell at Panda Express it tastes like a good fried rice that's cooked and seasoned well. Tom kah has sort of a sour and yogurt taste and a hint of vinegar..? but it tastes yummy. It's sweet too something that I never tasted before, but it was good. My favorite was the mango curry. They actually put the real mango inside the curry with bell peppers and some mushrooms, and it's the best curry I've ever had. The curry is sweet and it comes with a lot of rice. The portions of food is big for fried rice and curry. I will definitely come back and try other curries! Even if you have never had Thai food, this place will not disappoint you. I used to think that restaurants with many different dishes are not competitive with the taste, but I was wrong. If you are in a hurry, avoid peak times because there is almost no empty seat. We were seated fast and despite how busy it was, the food was served pretty quick. The servers were nice. I think I'm going to love Thai food from now on.

The food here is awesome. Unfortunately, they weren?t open for dining in at the time, but we were able to get take-out. The pineapple fried rice was pretty good, but the silver dish trio (green, red, and yellow curry) was exceptional. Definitely the most authentic Thai cuisine in Utah county. Will definitely eat here again.