Mozz Artisan Pizza - Provo

We?d heard from family and friends that this place was really yummy so we wanted to try it. We?re very happy we did. We really liked the White pizza. The Serrano Honey pizza was also really yummy too. Heads up: it was kinda spicy. They have some fancy fountain drinks that were fun to try. They also have one of my favorite drinks; lemon lime lavender soda. Sounds like a weird combo but it?s delicious. Overall, it was a great experience. We?ll definitely go back again.

Pizza was delicious!! The crust had an amazing sourdough tang, and I couldn?t stop eating it. The pizza tasted fresh and wasn?t greasy at all (even the meat one ? impressive! . I particularly liked the brussels sprouts and white pizzas. The restaurant had a really lovely vibe. I came in with a headache but left feeling great! The dining room is clean, and the music is at a perfect volume. A really nice chill place. I look forward to returning!

Amazing local spot for unique pizzas. We stopped by for a late lunch. They have a fun menu with great options for pies. We tried the serrano&honey pizza, a speciality soda, and a fountain drink. All the drinks are either locally made or very unique. The fountain drinks offer some very fun options like cucumber soda. They were delicious. The restaurant itself was clean, bright, and had plenty of seating on a variety of tables. The bathrooms were very unique and cool. The

Such a very cool vibe, very NY style, super chill atmosphere. I loved the decorations as well as the pizza. Very thin and nice subtle flavors. Crust could of been a little thinner and crispier but overall, enjoyable

We tried this place on a recommendation from a friend. The atmosphere is very nice and I really like the design and decor of the space. It felt clean and nice. The staff was friendly and very helpful too. I tried a half Mediterranean salad and ?white? pizza. The salad was only ok and didn?t have my ch flavor. The best part was the sun dried tomatoes and the olives. The dressing tasted like nothing. The pizza was pretty bland too. I added a balsamic reduction and that helped,