The Lodge At Lake Mary Ronan - Proctor

First, when you raise and realize where you are, if you really understand the beauty of the lodge on LMR. Go under the majestic high trees to your cottage, with the most beautiful lake at your front door, you will be transported immediately to a place of pure serenity. From food, about the service and accommodation / lake activities I can not recommend it enough. Keep the good work the lodge and cannot wait to see you again!

Incredible dinner menu / food quality / cook. The ciopinno was probably the best I ever had, not what I expected in Montana! High-quality ingredients, amazing drinks and excellent service are a great combination. Don't forget the views too! Great place, we?

We didn't rent a room here, we rented an air bnb on the lake. The bar in the lodge was wonderful. Great drinks, nice and cool AC only place myphone would work up in those mountains.

We had a fantastic stay at the lodge. Beautiful property and lake and the cabin/room in which we were was the first class. Also great dinners... we could not be more satisfied and can not wait to book new

Views are nice, but its not Hawaii. Food is way overpriced for the level of service and food quality. This is not a resort, its a community lake. Serve the community in the restaurant/bar, that is your guaranteed money, seek new customers for the RV side of the business. Simplify the business model, add RV spots not park models. Create a few pull through sites for trailers. Drop the canadian flag, insulting on American soil. Owners have no idea how to reach customers. Business comes from relationships. Have a community forum, ask the neighbors what they want and would like to see. Drop the restaurant, have sinple finger/bar food and cocktails/beer/wine. This is not a destination location, its a recreational/ 3-4 day getaway weekender location. It's not flathead lake. Create eventa foenthe community in the bar. Make it a community establishment or you won't even break even. Most RVers have their own good quality food. The restaurant serves the community and some cabin/rv guests. Provide better communication at checking in, the online thing is great, but you need boots on the ground greeting customers and having staff readily accessible. Stop counting the numbers and start paying more attention to the guest experience. Go back to the basics and execute.