Casa Paraiso - Porto

Que cantidad de comida y que bueno estaba todo. Cosas hechas a la parrilla; comimos buey y además de ser de una calidad y tener un sabor extraordinario, lo acompañan de verduras, arroz y patatas fritas hechas en el mismo establecimiento (tipo chips) y todo a un precio ridículo. Local confortable de comida casera sin florituras de decoración. Básico en ese aspecto, aun así es cómodo y guardan todas las medidas.

Absolutely the best octopus I’ve ever eaten!!! Super kind waitresses, delicious food and really big portions. I definitely recommend!

Superbe découverte, excellente cuisine, un serveur plus fan de l'OM comme moi et comme le reste de notre séjour, des plats de qualités, copié et pour un ajout vraiment peu coûteux qui permet de donner un tip parce que le serveur est vraiment en haut.

I arrived at the restaurant at 19:00. A young woman said, Upstairs. That would be the only English word spoken. I ordered half order of their roast beef . It was HUGE, and I had to confirm with the waiter that it was indeed a half order. The cut was likely what we call a rump steak in the States. It was well seasoned and perfectly grilled for medium rare. Juicy and tender. I could only finish one piece, and a couple sharing my table kindly took my offer for the other piece. €15 for the beef, €5 for half bottle of wine. €20 bill, no tax, no tip.

Arriving in town Sunday afternoon and trying to find an open restaurant near our AirBNB, we found this place on Google maps and it was a very good find! They were doing a very brisk business of local families and groups enjoying a Sunday dinnr out. We took the recommendation of the waitress for barbecued goat, which came with potatoes, salad, bread and wine. The meat waspiping hot, tender and well seasoned. The waitstaff were cheerful and helpful, and service was quick. The prices were at least midrange (29 euros for two), but the food was plentiful for the price. Highly recommend.