Le Bout Du Monde - Pornic

We took the order to take our Christmas Breakfast, Extraordinary, Refined Cuisine From a big class, full of nuances Really Bravo To the Chef and to His team I recommend this Restaurant For takeaway dishes

We came Tuesday, What a surprise, friendly welcome in this restaurant at the new port, cooking a real pleasure that we have taken Turbo simply amazing, lamb mouse just amazing fusion perfectly cooked mojete, lobster suggestion to caviar just amazing and amazing visuals ... Anyway came at 4 correct prices, quality products Thank you for this moment. Very fast.

Restaurant located near the port. Welcome. We took 3 menus of the day and a suggestion made by the chef for a culinary contest. Cheap menu: 14,50 euros for flat or flat-desert entry. The entrance and dessert was classic but well realized with a real flavor. As for the dish, a pity that the vintage mogettes were a little hard to cook in my sense and that the lamb mice were lacking in coated juice. As for the chef's suggestion, there was a lack of flavour and freshness. We had a good time, though it was small to improve

A very good cuisine of fine dishes. Unbelievable! Very good reception We will return Thank you for this very good time.

I was there and I ate there three times, never disappointed, it is a new chef and he passionately proposes a semi gastro kitchen at a very reasonable price! Entries carefully thought out and trained with delicacy, blossoming dishes of local and seasonal products Gourmet and comforting desserts! A big thank you to the chief who offered me the chicken egg, smoky with olive wood!